Explore our latest season of promotions, events and dining specials.
A personal journey and culinary philosophy of our Head Chef Andrea de Paola.
In reminiscence of fond memories of home and explorations of past destinations, he naturally turned to food to express his contemplations.
The new five-course Chef’s Menu is inspired by the love for his culinary heritage, the discovery and embrace of new flavours and cultures during his travels, and a celebration of remarkable ingredients sourced globally.
The Italian Table Champagne
Our popular brunch ‘The Italian Table’ offers a magnificent indulgence of classic Italian favorites. Just as food has been enjoyed together by Italian families for generations, tuck into four incredibly generous courses served sharing-style – antipasti, pasta & delish mains and desserts – each course comprising a myriad dishes. Check out the menu below with options of bubblies to complete your dining experience.
When: Every Saturday 12pm-3pm
Reservation is required, book your table now to avoid disappointment.
$88 ++ free flow soft drinks, juices and coffee/tea
$108 ++ free flow sparkling wine, house white and red wine, beer, soft drinks, juices and coffee/tea
$148++ free-flow Champagne, premium white and red wine, beer, soft drinks, juices and coffee/tea